The sector
- 1st vineyard in the world in surface area for appellation wines
- 1st agricultural region in surface area
- 1st organic region in number of smallholdings
- 2nd region for meat production
- 3rd for fruit and vegetable production
- 3rd largest agri-food region, with 7,000 companies
- Leading region for produce with official signs of quality and origin
- 2 innovation clusters: Agri Sud-Ouest, Terralia
- Arvalis cluster (plant institute): 4 experimental stations in Occitanie
They chose Occitanie
Andros, Arcadie SO, Blue Whale, Cémoi, Haribo, Jacques Vabre, Mars, Nestlé Waters, Nutrition & Santé, Plaimont producteurs, Roquefort Société, Raynal & Rauquelaure, Salins du Midi.
Your contact
Aurore Carvalho
Project manager
Agrifood, Environment, Eco-activities, Water
Ph.: +33 (0)4 99 64 29 23
Email: aurore.carvalho@agence-adocc.com